Pazham pori -a very popular snack of Kerala,India. This popular snack reminds me of my summer holidays when we used to visit our grandmother and aunts in Kerala and we were pampered with yummy treats and snacks.As a child I would eagerly wait for tea time to taste this yummy snack which my grand mother or my aunts would make. Its easy to prepare and tastes very yummy.
2 ripe plantains,
1 cup of maida /all purpose flour,
2 tbsp of rice flour,
3-4 tbsp of sugar,
1/4 tsp of baking soda,
a pinch of salt and
oil for frying.
Cut the plantains into half and then with each half cut 3-4 thin slices lengthwise. In a bowl, make a batter with all purpose flour, rice flour, baking soda, sugar and salt. Heat oil in a frying pan, dip the plantains in the batter and coat hem with it, deep fry 2-3 pieces at a time until crisp and golden brown. Remove and place the fritters on a paper towel to drain excess oil. Serve hot as a snack with tea/coffee.
And now its award time :) :) I am delighted to receive these awards from friends.
Sunitha and Namitha of Collaborative Curry have passed this lovely 'beautiful blogger' award. Thank you so much dearies for the award. I love your blog and the yummy and authentic Kerala cuisines you post.
I would love to pass this award to few of my blogger friends.
Duchess of Rose Tea Cottage,
Vinolia of Akal's Saappadu,
Shabeena of Shab's Cuisine ,
Ally of What's Cooking today ,
Dolly of Curry and beyond ,
Viki of Viki's kitchen and
Ayesha of Life Today.
And Devi of Devi's blog and Renuka of Love of Cooking have nominated me for this 'Kreative blogger' award. Thank you Devi and Renuka for thinking of me :)
Rules for accepting this award:
1) Thank the person giving the award
2) Copy the award to your blog
3) Place a link to their blog
4) Name 7 things people don't know about you
5) Nominate 7 bloggers
6) Place a link to those bloggers
7) Leave a comment letting those bloggers know about the award
I had already posted the 7 things about me before. You can see it here.
I am nominating the below bloggers for his award.
Siddhi of Cooked Dil Se ,
Priya john of These are a few of my favorite things ,
Asha of ASRA ASHAON KA ,
Malar of Malar's cuisine ,
Saju Sharfu of The Novice kitchen ,
Ushnish Ghosh of Cooking and recipes and
Kanchan of Kitchen gossip.